Harvesting saffron is time consuming and can be a test of patience. I've looked as several sources but there doesn't seem to be an agreement on when saffron is supposed to flower. Some say it flowers in the fall, some say in the spring and others say it flowers both times. I can say for certain that mine does flower in the fall since that's when it flowered for me but I have yet to see it at all in the spring since I planted it this year and last spring it wasn't in my yard.
Unfortunately I only had one flower show up. Again sources are divided as to how long it takes new plantings to flower but I hope more flowers will follow this early bloom.
After harvesting, large batches are heated on a very low temperature, sometimes dried in the sun or over a candle. I can only guess that this preserves the flavor and color while preventing it from deteriorating from the moisture. Since I only got three threads I didn't bother yet worrying what to do with them.
All of the bulbs seem to have divided and I might have do dig some of them up and replant so they aren't so crowded and can keep dividing. This will probably be a summer project when they go dormant.
Showing posts with label Harvesting. Show all posts
Showing posts with label Harvesting. Show all posts
Tuesday, January 1, 2013
Tuesday, July 17, 2012
Middle of Harvests
We went to visit family and found out that there is very little being picked at the moment. It's too late for figs and citrus, or too early depending on how you look at it, and it's too early for grapes, pears and peaches.
There are a few tomatoes and peppers out there and an occasional veggie that's ripening all alone but for the most part it's time to water and wait.
I still have the amazingly big beet root growing and a couple more beets growing nearby. I'm hoping they bolt soon or I'll have to eat them. They just look so tasty.
There are a few tomatoes and peppers out there and an occasional veggie that's ripening all alone but for the most part it's time to water and wait.
I still have the amazingly big beet root growing and a couple more beets growing nearby. I'm hoping they bolt soon or I'll have to eat them. They just look so tasty.
Labels:
Beets,
Citrus,
Figs,
fruit,
Grapes,
Harvesting,
Vegetables
Wednesday, November 30, 2011
The End of November
Winter will be taking hold soon as the last month of the year comes up. Harvesting should be finished soon if it hasn't already unless you live in a very southern part of the country.
Here in the metroplex we've had unusually warm weather. No real frost to speak of. It was a little unusual this morning when I turned my wipers on. At first it wiped off just fine. They were on intermitant and as soon as I had any real speed, over 10 mph) the water froze and the blades scraped against them. Once I got really moving though the water was liquid again. It was just on the edge it seemed.
Here in the metroplex we've had unusually warm weather. No real frost to speak of. It was a little unusual this morning when I turned my wipers on. At first it wiped off just fine. They were on intermitant and as soon as I had any real speed, over 10 mph) the water froze and the blades scraped against them. Once I got really moving though the water was liquid again. It was just on the edge it seemed.
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